This is a fresh, aromatic dry wine has a fresh lively palate that shows the tropical fruit and herbacious characters typical of the variety.
This wine abounds with ripe tropical aromas and flavours typical of classic New Zealand Sauignon Blanc.
Rich and complex with peach and pineapple flavours and hints of cinnamon and clove spice from French oak ageing.
This Chenin Blanc Verdelho Chardonnay has a great straw gold colour. Its tropical fruits, melons and apricot flavours are rich and vibrant and it has a lovely creamy texture.
Filled with aromas of passionfruit, lime and gooseberry, it finishes with excellent length and crispness.
This Sauvignon Blanc has flavours of gooseberry, citrus and mineral complexity with a lingering finish.
This Chardonnay has body, richness, complexity and length – a Chardonnay of real character and balance. Rich, ripe fruit flavours of melon and peach are supported by subtle toasty oak to make this the perfect wine to share with friends.
This is a lightly wooded style of Chardonnay with the attractive citrus fruit and melon flavours typical of this variety from the cool great Southern region.
This elegant Sauvignon Blanc is produced from grapes grown in the Omaka and Rapaura regions of Marlborough. A combination of modern and traditional winemaking techniques has produced a wine with intense fruit, crisp acidity and fine texture.
Winemaker Mihael Paxton crafted this wine from ripe fruit with the aim of preserving natural acidity and fresh favours.
Full flavoured and smooth with soft, ripe blackcurrant and bramble fruit.
Plum and raspberry aromas on the nose, rich cherry palate and a clean spicy finish.
Elegant yet powerful and peppery Shiraz with rich dark fruit flavours, mocha and spice.
Soft peppery shiraz blended with rich, ripe Cabernet Sauvignon.
Thick with spicy pepper and plum aromas. The palate imparts a rich mocha intensity with long plum and pepper flavours filling the mouth.
Upfront sweet blackberry and blueberry fruit explode to fill the palate. Managers favourite red wine!
This sensual wine has aromas of raspberries with chocolate and cedar, fine tannins and lingering fruity finish.
Mouth-filling spicy fruit, leading to a long satisfying finish.
Bacon and savoury mushroom on the nose follow through on the palate which is enriched with black Doris plum and a hint of cedar-wood finishing with subtle violet
Aromas of Blackberry and cherry lead throught o the palate and are complimented by the lingering chocolte box characters.
Full bodied with buckets of ripe red fruit flavours and a firm yet silky structure.
Ripe flavours of raspberry, cherry and plums integrated with subtle oak.
This magnificent wine comes from the Australian Winemakers of the year 2003 & 2006.
Deeply coloured with a complex bouquet of blackcurrants, chocolate and cedar.
Awarded the Blue-Gold award at the Sydney International Wine Competition 2009
Grown on the Turkey Flat Vineyard producing fantastically concentrated fruit.
A blend of Shiraz, Grenache and Mourvedre and exhibits all the distintive qualities of these traditional Barossa varieties.